2009 Leading Voices for Sustainable Food

Take Part.com writer Danny Jensen in the article “Top five sustainable food advocates” list includes community gardens.

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One response to “2009 Leading Voices for Sustainable Food

  1. Eat healthy. eat local. eat well.
    By choosing pastured meats and fresh fruits and vegetables, you choose foods filled with numerous dietary benefits not typically found in mass-produced foods. By choosing Carolina Grown, you choose meats and produce from farms and ranches in North Carolina, keeping state farms functioning and contributing to the local economy. By choosing us, you choose humane treatment of animals, nutritional food, and a wide variety of goods that will create your family’s menu without breaking the bank.

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