The Whole Foods Market on Wade Avenue in Raleigh has events scheduled for this month to help you prepare for the holidays.
Monday, November 9th, 6:30 – 7:45 pm $20.00, Pre-Register
Creative Thanksgiving Sides & Desserts, cooking class with Chef Sheri Castle
Are you looking for some inspiration to jazz up your Thanksgiving meal this year? Join us for a fun evening, as Chef Sheri Castle introduces some fresh ideas for adding new and exciting flavors to family favorites on the Thanksgiving table, along with tried and true traditions that are sure to please. The delicious recipes for side dishes and desserts that she will share with us can be made ahead, freeing up time and oven space on the big day. Recipes will include pumpkin soup, potato and wild mushroom gratin, cranberry and pecan poundcake, and butterscotch pie… Yum!
Generous recipe samples and a wine pairing will be served. To learn more about Chef Sheri, please visit: www.sheri-inc.com
Please note that Refund/Credit may only be given for cancellations made more than 24 hours in advance of class.
Tuesday, November 10th, 7:00 – 8:00 pm $5.00, Pre-Register
Appetizer Plates Made Easy, with Michele LaCatena, Specialty Team Leader
If you’ve ever been intimidated by the prospect of building your own cheese platter, this class is for you. Join us for an informative and fun class, as Michele will guide you through choosing a theme for your selections, show you how to decide on appropriate quantities, and give you tips on easy but impressive presentations for your holiday get-togethers this season. We’ll also cover bread vs. crackers, accoutrements, and how to figure out how much alcohol to provide to keep the festivities lively but safe. Food samples and a wine pairing will be served.